Sandwich Party: The Philly Taco
Ever since I first discovered the Philly Taco – a cheesesteak wrapped in pizza – in an article about “The Great Philly Cheesesteak Book,” I knew I had to have one. I’ve never been one to shy away from a challenge, especially those of the gastronomical variety, and the idea of combining two of street food’s greatest hits had me positively giddy with excitement. I was pumped, amped, jacked and stoked. For weeks, I dreamed of them, and I knew I had to make it happen.
But there was one problem. Philly Tacos (obviously) live in Philadelphia. I do not.